Spicy Beans

Ingredients

• 400g beans of choice or mixed
• 1 tin of tomatoes
• 1 tsp sugar
• 1 tsp panch phoron
• 0.5 tsp chilli powder or chilli flakes
• 2 tsp curry powder
• 0.5 small onion
• 0.5 small red pepper
• Salt, pepper to taste

Method

• Fry onion and pepper until soft and golden
• Add spice mixes, fry for 1 minute
• Add beans, coat in mixture
• Add tinned tomatoes
• Cook & reduce for ~25 minutes